GE 6.6 Cu. Ft. Double-Oven Freestanding Electric Range - JBS86SPSS

Product Dimensions: Width:29.88" Height:47" Depth:28"

Unique Features:

Large-Capacity Double Oven:
Cook several dishes simultaneously with two independently controlled ovens. From meat entrees to side dishes to dessert, you can do it all at once.

Convection Power:
This convection oven cooks and browns evenly, using a rear fan to circulate hot air for reliable results.

Power Boil Element:
A power boiler produces concentrated heat for rapid boiling in a flexible burner size, so you spend less time waiting and more time cooking.

Fifth Element Warming Zone:
Never settle for a cold meal again – convenient low-heat warming zone provides a surface to keep dishes at the perfect temperature.

Steam Self-Clean:
Taking about 30 minutes, steam clean is faster than a regular self-clean cycle and helps to prevent fume-causing oven build up when performed consistently.

Fast Preheat:
The speedy preheat feature of the upper oven achieves cooking and baking temperatures in no time.

Wall-to-Wall Bake Element:
An eight-pass bake element in the upper oven uniformly spreads intense heat across the oven to prevent hot and cold spots during baking.

Broiler Element: 2,500 W /(Upper) / 3,600 W (Lower)

Control Panel: Digital Temperature Display, Electronic Touchpads

Cooktop Surface: Radiant Smoothtop, Gray Patterned Ceramic Glass – One-Piece, Upswept

Door: 2-Piece Stainless with Designer Style Handle and Glass Big View Oven Window

Energy Consumption: 11.7 KW at 208 V / 15.6 KW at 240 V

Front Left Burner: 9"/ 6" – 3,100 W (Power Boil)

Front Right Burner: 12"/ 9" – 3,000 W

Fuel Type: Electric

Lighting:

• 1 Heating Element “ON” Indicator Light
• 1 Hot Surface Indicator Light
• 1 Halogen Interior Upper Oven Light
• 1 Halogen Interior Lower Oven Light
• Preheat Notification (Both Ovens)

Other Burners: 6" – 80 W (Warming Zone)

Oven Modes:

• Upper Oven: Bake, Broil (Hi/Lo), Warm, Steam Clean,
• Lower Oven: Bake, Broil (Hi/Lo), Convection Bake, Convection Roast, Steam Clean

Racks And Baskets: 3 Heavy-Duty Oven Racks (2 Upper / 7 Lower Rack Positions)

Range Type: Freestanding

Rear Left Burner: 6" – 1,200 W

Rear Right Burner: 6" – 1,200 W

Self Clean: Steam

Baking Elements: 2,500 W (Upper) / 2,650 W (Lower)

Finish: Stainless Steel

Levelling System: Levelling Leg

Additional Details: Upper Oven: 2.2 Cu. Ft. Lower Oven: 4.4 Cu. Ft.